A Favorite Tulsa Wine Bar

Bubbles

One of the great food wines. Toast, fresh fruit and bracing acidity are hallmarks. Those bubbles don’t hurt either.

NV Secco Italian Bubbles, Italy Crisp • Pear • Apple	$7/$28
NV Chandon Brut, California (187 ml) Rich • Tropical Fruit • Vanilla	$10
2013 Adami ‘Vigneto Giardino’ Dry Prosecco Superiore DOC Floral Aromas • Melon • Citrus	$50
2011 Schramsberg Crémant, California Spice Aromas • Lush • Peaches	$65
NV Marc Hebrart, Cuvee de Reserve, Champagne Toast • Stones • Citrus	$80
2008 Caraccioli Brut Rosé, Santa Lucia Highlands Strawberry • Cherry • Rose Petals	$100
2010 Soter Vineyards Brut Rosé, Yamhill-Carlton Strawberry • Cherry • Concentration	$120

Bright, Focused Whites

The focus here is crisp and clean fruit aromas and flavors. Acidity and freshness keep the wines light, bright and electric.

2014 Folk Machine Tocai Friulano, Sonoma Slate • Lemon • Ocean	$8 / $32
2014 Scarpetta Pinot Grigio, Italy Stones • White Flowers • Lemon	$9 / $36
2014 Auntsfield Sauvingnon Blanc, Marlborough Honeydew • Lemon • Apple	$13 / $52
2014 Compass Winds Sauvignon Blanc, Dry Creek Valley Grapefruit • Nettle • Intensity	$12 / $48
2012 Wind Gap Trousseau Gris, Sonoma County Wet Stone • Pineapple • Lime	$50

Chardonnay

Classic aromas and flavors of apple, pear and peach. Styles can vary considerably between producers and regions.

2014 Rebel Coast Winery, Sunday Funday, California Flower Blossom • Citrus • Apple	$10 / $40
2013 The White Queen, Sonoma Vanilla • Pineapple • Nutmeg	$14 / $48
2012 Bergström ‘Old Stones’, Oregon Lemon Custard • Toast • Vanilla Bean	$16 / $64
2014 Ghostwriter, Santa Cruz Mountains Lemon • Peach • Cream	$60
2008 Bindi ‘Quartz’, Victoria, Australia Floral Aromas • Creamy • Citrus	$120
2013 Failla Chardonnay, Haynes Vineyard, Coombsville Apricot • Citrus • Butter	$100
2014 Jean Phillipe Fichet ‘Bourgogne’, Mersault Red Apple • Baking Spice • Flowers	$80
2013 Nickel and Nickel ‘Truchard Vineyard’, Carneros Buttered Toast • Cream • Vanilla	$90
2010 Maison L’Oreé Chassagne – Montrachetr 1er Cre’ Les Chenevottes’ Wet Stone • Citrus • Pie Crust	$140
2011 Sea Smoke, Santa Rita Hills Apricot • Dried Pears • Dried Flowers	$150

ABC (Anything but Chardonnay)

Here is where to find fun. Great aromatics, ripe fruit and lovely acids make these a perfect change from the ordinary.

2014 Loca Linda Torrontes, Argentina Honeysuckle • Orangle Blossom • Peaches	$8 / $40
2014 Elio Perrone ‘Sourgal’ Moscato d’Asti, Piedmont Rose Petal • Nectarine • Honeycomb	$10 / $40
2014 Teutonic Wine Co. ‘Goose & Grinder’, Oregon Slate • Apple • Ripe Melon	$13 / $52
2014 Raptor Ridge Gruner Veltliner, Oregon Lemongrass • Honey Dew • Slate	$32
2014 Dönnhoff Tonschiefer Riesling Trocken, Nahe Verbena Leaves • Apple • Stone	$45

Big & Little Bottles

Little parties. Big parties. Cool stuff in cool packages. What’s not to love.

2013 Sonoma Cutrer Chardonnay (375 ml), Sonoma	$16
NV Schramsburg ‘Blanc de Blanc (375 ml), California	$32
NV Veuve Cliquot ‘Yellow Label’ Brut (375 ml), France	$40
2012 Dashe Zinfandel (375 ml), Sonoma	$25
2011 Raptor Ridge Reserve Pinot Noir (375 ml), Oregon	$30
2012 Paradigm Cabernet Sauvignon (375 ml), Napa	$70
2009 Blackbird ‘Illustration’ (1.5 L), Napa	$300
2009 Blackbird ‘Paramour’ (1.5 L), Napa	$300
2010 Favia ‘Leviathan’ (3 L), California	$360
2011 Continuum (1.5 L), Napa	$475

Pinot Noir

Aromas of fall, berries and earth. Lighter in body with silky, complex and alluring flavors.

2014 Poppy, Monterey Red Cherry Stones Rose Hips	$10 / $40
2014 Lola, North Coast Black Cherry • Rich • Smooth	$12 / $48
2014 Folk Machine, Central Coast Raspberry • Silk • Black Tea	$14 / $56
2014 Teutonic Wine Co. ‘Battle of the Cracken’ Oregon Cranberry • Stone • Fennel	$50
2012 Sandhi, Santa Rita Hills Rose Petal • Cinnamon • Ripe Berry	$70
2012 32 Winds ‘Lucky Well’, Russian River Valley Blue Flowers • Dark Cherry • Tea	$90
2014 Lieu Dit, Santa Ynez Crushed Red Flowers • Clove • Wild Cherry	$80
2012 Failla ‘Hirsch’, Sonoma County Cherry • Dried Flowers • Mushroom	$120
2009 Maison L’Oree Corton Grand Cru, France Chalk • Sour Cherry • Licorice	$165
2014 Bergström ‘Gregory Ranch’, Willamette Valley Fall Spices • Tobacco • Lapsang Tea	$100
2012 DuMol ‘Ryan’, Russian River Valley Blue Flowers • Cherry • Vanilla	$200

A Few of My Favorite Things

Cool stuff. Limited quantities. Things that we had to have!

2012 Gemstone ‘Estate Red’, Napa Valley Crème de Cassis • Black Cherry • Asian Spices	$160
2011 K Vintners ‘Cattle King’ Syrah, Columbia Valley Crushed Rock • Black Cherry • Intensity	$120
2011 Scarecrow ‘M. Etain’, Napa Valley Rutherford Dust • Loam • Black Currant	$200
2011 Shafer Hillside Select, Napa Valley Power • Silk • Black Fruits	$300

Anything but Cabernet

The red wine lover’s playground. A mix of styles and regions make these some of the best pairings with our cuisine, and offer amazing diversity.

2013 Bodegas Olivares ‘Altos de la Hoya’, Spain Cocoa • Cherry • Raspberry	$8 / $32
2014 Loca Linda Malbec, Argentina Violets • Asian Spices • Sweet Tannins	$10 / $50
2014 Camp Merlot, California Fruity • Dusty • Blackberry	$12 / $48
2014 Le P’tit Paysan ‘Le P’tit Pape’, Monterey Strawberry • Raspberry • White Flowers	$14 / $60
2013 Jelly Jar Zinfandel, California Plum • Vanilla • Spice	$15 / $60
2013 Robert Foley Charbono, Napa Valley Chocolate • Earth • Raspberry	$70
2011 Coho Merlot ‘Michael Black Vd.’, Napa Valley Blackberry • Dusty Cocoa • Vanilla	$100
2011 Eric Kent ‘Barrel Climber’ Grenache, Sonoma County Bright Cherry • Thyme • Violets	$70
2012 Sans Liege ‘The Offering’ Red Wine, Santa Barbara County Black Berries • Vanilla • Spice	$70
2011 Eric Kent ‘Kalen’s Big Boy’ Syrah, Sonoma County Licorice • Smoked Meats • Black Cherry	$75
2013 Turley Zinfandel Juvenile, California Plum • Vanilla • Spice	$60
2013 Favia ‘Leviathan’ Red Wine, California Black Currant • Spring Flowers • Spice Box	$80
2013 Turley Zinfandel Atlas Peak, Mead Ranch Density • Dark Chocolate • Raspberry	$90
2011 Shafer ‘Relentless’ Syrah, Napa Valley Chocolate • Earth • Raspberry	$125

Cabernet Sauvignon

Classic aromas and flavors of cassis, black currant and spices. Power with elegant structure is what we look for in Cabernet Sauvignon.

2013 Joel Gott ‘815’, California Cedar • Cherry • Baking Spices	$11 / $44
2013 Poppy, Paso Robles Red Berries • Spices • Blackberry	$9 / $36
2012 Calistoga Cellars ‘Triumph’, Napa Valley Plum • Dried Flowers • Cream	$70
2012 Martin Estate ‘Bacchanal’, Napa Valley Currant • Cinnamon • Blackberry	$90
2010 Heitz Cellars, Napa Valley Toast • Incense • Licorice	$80
2011 Darms Lane ‘Bon Passe’, Napa Valley Blueberry • Vanilla • Black Tea	$100
2012 Arietta, Napa Valley Red Berries • Blackberry • Earth	$200
2008 32 Winds, Napa Valley Espresso • Cocoa • Black Cherry	$100
2012 Orin Swift ‘Papillon’, Napa Valley Plum • Vanilla • Black Fruits	$120
2009 Vine Hill Ranch, Napa Valley Graphite • Velvet • Blue Flowers	$250